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Contact Info
Phone: 00982188793745
Fax: 00982188793745
Secretariat Address: No.1,Separ Alley,Shahidi St., Jahan Koudak Crsd., Vanak Sq.Tehran-IRAN
Email address:
anjoman.probiotic@gmail.com
PostalCode: 1518716513
Volume 8, Issue 3 (12-2022)
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Investigation of bacteriocin properties produced by Lactobacillus helveticus and evaluation of its antimicrobial activity on pathogenic microorganisms
1
Behrooz Alizadeh Behbahani
*
,
Mohammad Noshad
Abstract
Effect of β-glucan Exopolysaccharide on Physicochemical Properties of Low-Fat Set Sheep's Milk Yogurt
2
Alireza Shahab Lavasani
*
,
Kobra Rabiyi
,
Hamid reza Mahdavi Adeli
Abstract
Investigation of cold plasma pasteurization on bioactive compounds, physicochemical and microbial characteristics of red grape juice
3
Parvin Bayat
,
Shila Berenjy
,
Leila Nateghi
*
Abstract
Effect of Sargassum tenerrimum extract, nisin z and aureomycin antibiotic on bacterial growth of Litopenaeus vannamei during ice storage
4
Shaghayegh Kahnamuee
,
Moazameh Kordjazi
*
,
Mehdi Zolfaghari
,
Mohammad Khezri
Abstract
The effect of using different levels of portulaca Oleracea seed on growth performance, immune system and some blood parameters of broiler chicken
5
Hosna Hajati
,
Ahmad Hassanabadi
*
,
Sarah Kaveh
,
Atefeh Seyyed Dokht
Abstract
Detection of bovine tuberculosis using indirect ELISA method of low molecular weight antigen of Mycobacterium bovis strain AN5
6
Malihe Honarmand Kashi
,
Nader Mosavari
,
Mitra Salehi
*
,
Naheed Mojgani
Abstract
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