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XML Impact of Native Iranian Probiotic Mixture on the expression of Tau protein, Memory ‎Impairment and Antioxidant Markers in a Beta-Amyloid-Induced ‎Alzheimer's Rat Model
Zohreh Shadmehr *, Bahareh Pakpuor, Navaeian3 Navaeian, Maryam Taj Abadi Ebrahimi
Abstract -   Full Text (PDF)
XML The impact of Inulin supplementation on body mass index, weight, and waist circumferences in patients with rheumatoid arthritis: A randomized clinical trial
Marzieh kafeshani *, Ali Tabatabaeyan, Mansour Salesi, Feizi Feizi
Abstract -   Full Text (PDF)
XML Probiotic Lactic Acid Bacteria Isolated from Indigenous Fermented Camel Milk (Chal)
Zahra Darabi *, Naheed Mojgani, Masoomeh amini, Nikan bahrameh
Abstract -   Full Text (PDF)
XML Pilot-plant scale biomass production by lactobacillus rhamnosus gg atcc 53103: a comparison between batch and fed-batch fermentation
Maryam Armand *,, Mohammad Faezi Ghasemi, Mohammad Reza Fazeli, Mirsasan Mirpour
Abstract -   Full Text (PDF)
XML The role of Akkermansia muciniphila and extracellular vesicles in autophagy pathway regulation
Nesa Kazemifard *, Kimia Basiji, Maryam Farmani, Fatemeh Ashrafian, Shaghayegh Baradaran Ghavami
Abstract -   Full Text (PDF)
XML Investigating effects of Iranian-native probiotics and Naringin on memory and APOE gene expression in a rat model of Alzheimer's disease induced by beta-amyloid
Hesan Hosseinzadeh Bandbafha *, Bahareh Pakpour Mahmud-Abad, Maryam Tajabadi Ebrahimi
Abstract -   Full Text (PDF)
XML The new niosomal formulation of lactobacillus acidophilus and bifidobacterium bifidum with allium sativum based on allicin in treating acnes
Mandana Baghdadi *, Mobina Fathi, Sheida Janati
Abstract -   Full Text (PDF)
XML Investigation of the prebiotic properties of Ganoderma lucidum and Lentinula edodes polysaccharides
Mohaddeseh Larypoor *, Neda Jameyi, Hoora Dadgostar, Jamileh Nowroozi
Abstract -   Full Text (PDF)
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فصلنامه میکروبیولوژی کاربردی در صنایع غذایی Journal of Applied Microbiology in Food Industry
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