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Journal of Applied Microbiology in Food Industry
فصلنامه میکروبیولوژی کاربردی در صنایع غذایی
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Volume 11, Number 4 (2025-12)
Investigation of the prebiotic properties of Ganoderma lucidum and Lentinula edodes polysaccharides
Investigation of the prebiotic properties of Ganoderma lucidum and Lentinula edodes polysaccharides
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The new niosomal formulation of lactobacillus acidophilus and bifidobacterium bifidum with allium sativum based on allicin in treating acnes
The new niosomal formulation of lactobacillus acidophilus and bifidobacterium bifidum with allium sativum based on allicin in treating acnes
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Investigating effects of Iranian-native probiotics and Naringin on memory and APOE gene expression in a rat model of Alzheimer's disease induced by beta-amyloid
Investigating effects of Iranian-native probiotics and Naringin on memory and APOE gene expression in a rat model of Alzheimer's disease induced by beta-amyloid
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The role of Akkermansia muciniphila and extracellular vesicles in autophagy pathway regulation
The role of Akkermansia muciniphila and extracellular vesicles in autophagy pathway regulation
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Pilot-plant scale biomass production by lactobacillus rhamnosus gg atcc 53103: a comparison between batch and fed-batch fermentation
Pilot-plant scale biomass production by lactobacillus rhamnosus gg atcc 53103: a comparison between batch and fed-batch fermentation
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Probiotic Lactic Acid Bacteria Isolated from Indigenous Fermented Camel Milk (Chal)
Probiotic Lactic Acid Bacteria Isolated from Indigenous Fermented Camel Milk (Chal)
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The impact of Inulin supplementation on body mass index, weight, and waist circumferences in patients with rheumatoid arthritis: A randomized clinical trial
The impact of Inulin supplementation on body mass index, weight, and waist circumferences in patients with rheumatoid arthritis: A randomized clinical trial
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Impact of Native Iranian Probiotic Mixture on the expression of Tau protein, Memory Impairment and Antioxidant Markers in a Beta-Amyloid-Induced Alzheimer's Rat Model
Impact of Native Iranian Probiotic Mixture on the expression of Tau protein, Memory Impairment and Antioxidant Markers in a Beta-Amyloid-Induced Alzheimer's Rat Model
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